New Site Delivers a Taste of Telemark

18th August 2015

Categories: Our News

The New Mind | tellUs team has had the opportunity to fully immerse themselves into the diverse experiences that the County of Telemark has to offer over the last few months.  Today sees the launch of yet another new site, this time propelling the area's local food culture into the spotlight. 

The site, promotes the County's local foods and quality produce, ranging from berries and vegetables to seafood and meat. Telemark's location allows it to benefit from a variety of food sources including the sea, fjords, rivers, forests, as well as the thriving local agricultural and horticultural industries. 

Visitors can read about, and be inspired to visit, the food festivals and local food producers in Telemark, from the major festivals such as Dyrsku'n in Seljord (which attracts 80,000 visitors and 700 exhibitors) to the smaller local producers.

The site utilises the same design template as the other sites in Telemark's portfolio, with unique and eye-catching imagery effectively conveying the quality of the County's offer in terms of its ingredients and food culture.


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